Wild Kopi Luwak, Authentic and Ethically Sourced Coffee
100% wild-foraged Arabica from the Gayo Highlands of Sumatra. Independently verified. Direct Trade. Freshly roasted to order.
✔ Wild-foraged (not farmed)
✔ No caged animals
✔ Established in 2015
✔ Shipped fresh from the EU
Fast & free express shipping within the Netherlands
Customer support available 7 days a week
Freshly roasted to order and shipped worldwide
Facts about our Wild Kopi Luwak:
⭐️ Wild-foraged (not farmed)
⭐️ Single Estate, Specialty Grade Arabica
⭐️ Roasted to order in EU
⭐️ Lot-based sourcing and limited supply
⭐️ Unique certificate with every order
➡️ “What is genuine wild Kopi Luwak?”
➡️ Wild Gayo Luwak Certification
➡️ Frequently Asked Questions
Why our coffee is different from most Kopi Luwak
| Certification | Wild & animal-friendly sourcing | Direct Trade & Single Estate |
| We work closely with trusted local partners in Sumatra since 2010 and follow certified, transparent practices at every step. Our Wild Gayo Luwak coffee is responsibly sourced through verified wild-foraging methods, with full traceability from origin to roast—so you can enjoy a rare coffee that is both authentic and ethically produced. | In 2016 we teamed up with our partners from the United States to develop a film documentary that visualizes the story behind the origin, history and all other aspects of our Wild Kopi Luwak coffee production in Sumatra. You can view our film at Amazon Prime: Uncommon Grounds: The Untold Story of the World’s Most Exclusive Coffee. | Each lot of our Wild Gayo Luwak coffee is pure single-estate Arabica and purchased directly from farmers of the Gayo Estate in Indonesia through direct trade. All our lots are released in strictly limited quantities and assigned a unique lot number. Every lot is accompanied by a certificate that verifies origin, wild sourcing, and full traceability. |
Calling farmed coffee vs wild sourced “Kopi Luwak” is technically correct — but ethically and practically, they are very different things.
ROASTED TO PERFECTION
Our Kopi Luwak coffee beans are medium roasted and in small batches, not to destroy the complex flavors.
Like many other rare Specialty coffees, our Kopi Luwak Gayo Arabica is medium roasted, not to destroy the complex flavors acquired during both processes. Afterwards, beans need to be cooled quickly to stop the roasting process and to allow the aroma to be fixed and the oil substances to be condensed. Wild Gayo Luwak coffee has an individual depth of roast…
Kopi Luwak, 100% wild as it should be.
